Ermine Frosting / Flour Buttercream MASTERCLASS - No Eggs, No Icing Sugar, Less Sweet
Автор: CupcakeJemma
Загружено: 2024-04-02
Просмотров: 162943
On this How To Recipe video, Jemma takes us through how to make Cooked Flour Buttercream/ Frosting, also known as Ermine Buttercream. It doesn't have any icing sugar, no eggs and it reminiscent to a custardy flavour. It's very versatile and stands up well in warmer climates. It's perfect for those who prefer a less sweet buttercream, yet still has a beautiful fluffy, whipped texture.
75g Plain Flour
400g Caster Sugar
1⁄4 tsp Sea Salt
460g Whole Milk
1 tsp Vanilla Extract
460g soft Unsalted Butter
-----------
Become a Patreon BAKE CLUB member for a pdf download of this and other recipes, as well as Bake-Alongs, extra content, baking tips and more.
BAKE CLUB: / cupcakejemma
BAKE AT HOME: http://cupcakejemma
CAKES: http://www.crumbsanddoilies.co.uk
INSTAGRAM: @cupcakejemma
CAKESTAGRAM: @crumbsanddoilies
Доступные форматы для скачивания:
Скачать видео mp4
-
Информация по загрузке:
