Chicken Roll Street style - Ramadan Special | Chicken egg Roll | My Kitchen My Dish

#mykitchenmydish
Chicken Roll/Indian street chicken wrap | Best Chicken Rolls | Easy Chicken Rolls | Ramadan Special Rolls recipes

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Ingredients
For Chicken Filling
• Boneless Chicken – 500 gms
• Finely chopped onion – 2 big size
• Finely chopped Tomatoes – 2 big size
• Finely Chopped Green Chilies – 3 to 4
• Finely chopped coriander & mint leaves
• Ginger Garlic Paste – 2 tbspoon
• Oil – 2 tbspoon
• Coriander powder – 2 tbspoon
• Garam masala powder – 1teaspoon
• Red chili powder – 1 tbspoon
• Turmeric powder/Haldi – 1 teaspoon
• Salt to taste
For Roll Roti
• All purpose Flour – 500 gms
• Baking soda – ¼ teaspoon
• Salt – 1 teaspoon
• Oil – 2 tbspoon
• Curd – 4 tbspoon
• Luke warm water – 1 cup
Whipped eggs for omelette as required for number of serving
Oil for frying

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