Decorating the Christmas Cake and making Chocolate Salami
Автор: HelenMaryJo
Загружено: 2024-12-20
Просмотров: 9137
I finally got around to icing the Christmas Cake. I also made a Chocolate Salami for the little do that we had. It's a messy job, but it went down well. I made the make ahead gravy but the video didn't go well so here is the link for last year's, if you'd like it. • Christmas Preparation plus Parsonver Watch...
Chocolate Salami Ingredients:
250 grams good-quality dark chocolate (min. 70% cocoa solids), roughly chopped
250 grams digestive biscuits (crunchy, not soft)
100 grams soft unsalted butter
150 grams caster sugar
3 large eggs
2 tablespoons Amaretto liqueur
2 tablespoons unsweetened cocoa powder
75 grams natural almonds (unskinned), roughly chopped
75 grams hazelnuts (roughly chopped)
50 grams pistachios (roughly chopped)
2 tablespoons icing sugar (to decorate)
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