Does this Trick Improve your Grinder?

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A main goal of my channel is to make coffee, great coffee, more accessible. So, having heard this myth for years, I figured it was finally time to apply some testing. Of course, this isn't the totality of testing that could be done, but I think representative of a wider sample set. By sifting out fines and pitting different quality grinders against one another, we are able to see both the effect of excessive fines in a brew along with the effect of the overarching particle size distribution. Hope you enjoy! And perhaps use the knowledge from this to improve your brews!

Link to Data:
https://tinyurl.com/3kwphhd9

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0:00- The Theory
2:29- Standart Magazine
3:50- Porlex vs Pietro
11:35- Pro Brew vs MP
13:35- Fines Extraction Rate
15:33- Does it Work?
17:41- Just... Let it Go