Pumpkin Filled Phyllo Triangles - Filas de Calabaza
Автор: Sally That Girl in the Kitchen
Загружено: 2021-09-01
Просмотров: 1838
Pumpkin Filled Phyllo Triangles - Filas de Calabaza are amazing little pockets of handheld, crispy, golden, pumpkin love! This is a non-dairy recipe, but trust me, you won’t miss the butter! The phyllo becomes golden and flaky, and the creamy pumpkin center is delicious and unexpected. I can’t help but think that my ancestors who made this dish before me were the original pumpkin spice trendsetters! You’ll love this perfect side-dish or appetizer, and it’s perfect for a Rosh Hashanah table, or just to celebrate Fall!
As always, the tools you'll need and the exact ingredients with their precise measurements are listed right after my introduction in the video.
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