Fit Sourdough Into Your Busy Week | Simple Timing Tips That Work 💪🍞

Ever wish your sourdough would work around your schedule instead of the other way around? 😅

In our latest guide, we show you how to tweak our beginner recipe to slow down (or speed up!) fermentation, perfect for those midweek bakes when life gets busy. 👩‍🍳

You’ll learn how small changes in temperature and ratios can keep your dough happy while you’re at work or out and about.

We’re always here to help you feel more confident with your sourdough journey and we hope this guide helps you nail your next loaf! 🥖💛