طريقة تحضير مهلبية النشا (نشا الذرة) The Perfect Mouhalabieh Recipe, Milk Cornstarch Pudding

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المقادير:

اربعة اكواب ونصف حليب كامل الدسم
نصف كوب (65 غرام) نشا الذرة
نصف كوب (100 غرام) سكر
ماء زهر (2 ملعقة صغيرة)
ماء ورد (2 ملعقة صغيرة)

Ingredients:

4 1/2 cups whole milk
1/2 cup (65 g) corn starch
1/2 cup (100 g)white sugar
2 tsp orange blossom water
2 tsp rose water

🌹Instructions🌹

1. In a measuring cup or in a medium bowl, mix the corn starch with 1 1/2 cups of milk until completely dissolved

2. place the rest of the milk in a medium pot. Strain the milk corn starch mixture into the milk pot.

3. on medium-high heat bring to a boil stirring constantly. Reduce the heat to medium-low stirring constantly for 2 minutes.

4. Add the sugar and mix well until completely dissolved. Pour in orange blossom water and rose water and stir until well combined.

4. Remove from heat and pour into individual bowls. Let cool completely before covering with plastic wrap and refrigerate, or serve hot if you prefer.
Garnish with crushed pistachios or any of your favorite nuts.

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