Smoked Chicken Legs | Pit Boss Austin XL

THE BEST THERMOMETERS IN THE WORLD

Smoke - http://www.thermoworks.com/Smoke?tw=F...

Thermapen Mk4 - http://www.thermoworks.com/Thermapen-...

ThermoPop - http://www.thermoworks.com/ThermoPop?...
ChefAlarm - http://www.thermoworks.com/ChefAlarm?...
DOT - http://www.thermoworks.com/DOT?tw=Foo...

MY FAVORITE PELLETS

Oak Pellets: https://amzn.to/3to7AGk
Cherry Pellets: https://amzn.to/3nSk5bY
Hickory Pellets: https://amzn.to/3tpFoTq
Pecan Pellets: https://amzn.to/3epj1cQ

MY GRILLS

Pit Boss Austin XL: https://amzn.to/3d86bia
Weber Kettle: https://amzn.to/3nTifrr

MY FAVORITE RUBS:

Killer Hogs BBQ Rub: https://amzn.to/3xTegzC
Joe's Kansas City BBQ Rub: https://amzn.to/3xTeAyk

MY FAVORITE SAUCES:

Joe's Kansas City BBQ Sauce: https://amzn.to/2PT7xEL

BBQ MUST HAVES

Butcher Paper: https://amzn.to/33k7Hbp

I smoked these chicken legs on my pit boss Austin XL using a hanging rack. I seasoned them with a SPG and finished them off with sweet preacher from fire and smoke society. I dunked them in BBQ sauce and ate them! ENJOY!

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