100 Hours in Guyana Amazon Rainforest! Exotic Guyanese Food! (Full Documentary)

Welcome to Guyana! Most people don’t know much about this South American country, or is it in the Caribbean?

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Guyana has some of the best food I’ve ever had! Today, we’re heading to Moraikobai, an indigenous village deep inside the rainforest. We’re going to learn about their culture, and of course, we’re eating everything they got!

Breadfruit, quinches, cassava bread, barbecued chicken, piwari, even cassava bread pudding! I am also eating worms! Slimy yet satisfying. Let’s go to Moraikobai, Guyana!

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About Me:

My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,400 destinations in 98 countries to experience and document unique cultures on my YouTube channel, travel blog, and social media.

I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.

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