表弟好煮意 - 海南鸡饭 , Hai Nan Chicken Rice

海南鸡饭系列
白斩鸡做法：海澡鸡1只，准备一锅水，水滚放入鸡，待水再滚时关至最小火煮鸡半个小时，捞出浸泡冰水一小时即可
油饭做法：香米3杯、水3杯、姜50克、蒜瓣50克、香茅1支、盐1茶匙半、鸡精粉2茶匙、香兰叶5片、牛油80克、葱头油2汤匙
鸡饭辣椒酱做法：红辣椒300克、子姜150克、蒜瓣100克、葱头仔100克、桔仔15个取汁、白米醋150毫升、水100毫升、糖6汤匙，一起搅拌均匀即可
鸡肉醤油：蒸鱼豉油3汤匙、味极鲜1汤匙、料酒1汤匙、鱼露1汤匙、糖1汤匙、水8汤匙、芫荽头5棵，黑酱油1茶匙、小火煮5分钟即可
姜蓉：姜100克磨成蓉去除少许姜汁、糖1茶匙、鸡精粉1茶匙、盐1/4茶匙、麻油1茶匙、加入少许葱花、热油2汤匙
做法：请观看视频
#方法若做对成功就绝对
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English translate from google
Hai Nan Chicken Rice
Method of white chicken: 1 chicken, prepare a pot of water, boil the water and add the chicken, when the water boils again, turn off the minimum fire and cook the chicken for half an hour, remove the soaking ice water for one hour
Chicken rice recipe: 3 cups of fragrant rice, 3 cups of water, 50 grams ginger, 50 grams of garlic cloves, 1 stalk of lemongrass, 1.5 teaspoons of salt, 2 teaspoons of chicken powder, 6 pieces of pandan leaves
Chicken rice chili sauce: 300 grams of red pepper, 150 grams of ginger, 100 grams of garlic cloves, 100 grams of shallots, juice from 15 calamansi, 150 ml of white rice vinegar, 100 ml of water, and 6 tablespoons of sugar. Stir together evenly.
Chicken sauce: 3 tablespoons of steamed fish soy sauce, 1 tablespoon seasoning sauce, 1 tablespoon of cooking wine, 1 tablespoon of fish sauce, 1 tablespoon of sugar,
Ginger paste: 100 grams of ginger minced and a little ginger juice, 1 teaspoon sugar, 1 teaspoon chicken powder, 1/4 teaspoon salt, 1 teaspoon sesame oil, add a little chopped green onion, 2 tablespoons hot oil
Method please watch video: