CHEESE with ONLY 2 INGREDIENTS (and seasonings) - Delicious, Cheap, and EASY!

This homemade cheese recipe is easy, quick, inexpensive, and delicious. You can adjust the seasoning and texture of the cheese to your liking. It's great for snacks, breakfast, or in your meals. Let me know in the comments if you'll make it exactly as is, or if you'll change any ingredients. And check out the related videos I've linked below to help you out.

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📋 INGREDIENTS:
8 cups of milk (use your favorite, skimmed, semi-skimmed or whole)
10 tablespoons of apple cider vinegar (    • APPLE CIDER VINEGAR EVERY DAY - Amazing BE...   )
Salt, oregano, paprika and garlic to taste (use the seasonings of your preference, in the quantity you want)

Cheese made from skimmed milk: Makes 30 servings, each with approximately 20 calories, 3g of carbohydrates, 2g of protein and 0g of fat.

Cheese made from whole milk: Makes 30 servings, each with approximately 38 calories and 3g of carbohydrates, 2g of protein and 2g of fat.

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⚠ The information provided on this channel is for informational purposes only. It should not be used as a basis for self-diagnosis, self-prescription or self-treatment. Always consult your doctor and/or nutritionist.