France’s Pastry King: Pierre Hermé reveals chocolate's secrets
Автор: FRANCE 24 English
Загружено: 2016-12-30
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A star ingredient in the world of baking, chocolate is also the most difficult raw material to master. It takes years of experience to learn all its secrets. The French pastry king Pierre Hermé lets us inside his chocolate factory and reveals the secrets to his mouth-watering creation.
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