PORK ESTOFADO in PINEAPPLE JUICE | Try this recipe sauce pa lang ulam na | Pinoy Simple Cooking

PORK ESTOFADO is another Filipino dish with soy sauce and vinegar combined with pineapple juice which makes it more flavorful added with fried plantains or saba. You will definitely love the creaminess of the sauce and the flavorful taste of the pork in every bite. This is one of the famous Filipino dishes that is so easy to make and definitely delicious. It is so simple to make you will be done in no time. Great for busy weeknights.

Here is how to cook PORK ESTOFADO :
PORK ESTOFADO :
Ingredients:
2 lbs pork, cut into chunks
1 large onion, chopped
7 garlic cloves , minced
2 large plantain or saba, sliced
2 medium carrots. sliced
1 1/2 cup beef broth
1 tbsp Worcestershire sauce
3 dried bay leaves
1 tbsp brown sugar
3 tbsp oil
1/2 tsp pepper, divided

Marinade:
1/4 cup soy sauce
1/4 cup oyster sauce
1/2 cup vinegar
1 cup pineapple juice
1/4 tsp pepper

Directions:
1. In a large bowl, combine all marinade ingredients. Add the pork in and massage to coat in the marinade. Cover and refrigerate. Let it marinate for at least 30 minutes.
2. In a pan, heat oil over medium high heat.
3. Fry banana until both sides are browned. Remove from the pan. Set aside.
4. In the same pan, sear pork by batches until both sides are browned. Remove from the pan. Set aside.
5. In the same pan, add onion, cook until translucent.
5. Add garlic. Cook until lightly browned.
6. Add back the pork. Stir fry for 3 mins.
7. Add the marinade. Bring to boil for 5 mins.
8. Add beef broth, Worcestershire sauce, dried bay leaves, brown sugar and 1/4 tsp pepper. Stir until sugar dissolved and well combined. Cover with lid and let it simmer over medium heat for 30 to 40 mins or until meat is fork tender. Stir occasionally.
9. Once meat is fork tender, add carrots and pepper. Stir until well combined. Cover with lid and let it simmer for 5 mins.
10. Add the cooked plantains. Stir until well coated with sauce.
11. Continue to simmer uncovered until it reaches your preferred consistency.
12. Serve and Enjoy! Best served with steamed rice.

Hope you will give it a try and let me know your thoughts! Please comment down below.

This is Pinoy Simple Cooking sharing ideas on how to make cooking simple, fun and easy. You can also learn recipes that can also be great for business ideas. You are also welcome to share your recipes just comment down below.

Thank you for watching! Please don't forget to hit like button, share and subscribe. THANK YOU!

✔️ Subscribe to my Channel:    / pinoysimplecooking  
🔔 RING the BELL Icon to get notifications when I have a new video up.

🙏🏼 Ad majorem Dei gloriam!


Social Media:
Facebook: www.facebook.com/PinoySimpleCook
Instagram: www.instagram.com/pinoysimplecooking

Check out some more Pinoy Simple Cooking!
   / pinoysimplecooking  

Creamy Garlic Mushroom Chicken
   • GARLIC BUTTER CHICKEN with MUSHROOM | How ...  

Bistek Tagalog:
   • How to cook Bistek Tagalog | BEEF STEAK | ...  

BBQ Baby Back Ribs:
   • How to make BBQ Baby Back Ribs | Fall-off-...  

Related Tags
pork estofado,pork estofado pinoy,pork estofado ilonggo style,pork estofado with pineapple juice,pork estofado recipe,pork estofado recipe filipino style,pork estofado yummy,pork estofado simple,pork estofado ,pork estofado kapampangan style,pork estofado , pinoy,how to cook,how to make,chicken estofado, pinoy adobong baboy,estofado recipe,pork adobo with sprite recipe,pork adobo with pineapple,estofadochicken estofado chicken estofado,chicken estofado pinoy,chicken estofado recipe pinoy,chicken estofado ilonggo style,chicken estofado recipe,chicken estofado with banana,chicken estofado recipe,chicken estofado simple ,chicken estofado with pineapple, chicken recipe,chicken recipes for dinner,ulam pinoy recipe,budget meal,how to make,how to cook,pork estofado recipe,estofado recipe, pinoy,how to cook chicken estofado,chicken estofado


#estofadopork #howtomakeporkestofado #pinoysimplecooking