बस 15 Minute में बनाएं ये instant जलेबी | Crispy Jalebi Recipe | Dusshera Special | हलवाई जैसी जलेबी

बस 15 Minute में बनाये ये instant जलेबी | Crispy Jalebi Recipe | Dusshera Special | हलवाई जैसी जलेबी #swadcookinginstitute #swad #swadcooking #recipebyswad Live Cooking Class

Ingredients (सामग्री) :
For Batter (घोल के लिए)
200 g All-purpose flour (मैदा)
40 g Cornstarch (कॉर्नस्टार्च)
10 g Baking powder (बेकिंग पाउडर)
100 g Curd (दही)
200 ml Water (पानी)
6–8 threads Saffron soaked in water (केसर के धागे भिगोए हुए) / Few drops Kesar colour (केसर रंग)
Ghee / Oil (घी / तेल) – for frying

For Sugar Syrup (चाशनी के लिए)
500 g Sugar (चीनी)
250 ml Water (पानी)
2 nos Cardamom (इलायची)
1 slice Lemon (नींबू का टुकड़ा)
Few drops Kesar colour (केसर रंग) / Kesar water (केसर पानी)
For Garnish (गार्निश के लिए)
Pistachio flakes (पिस्ता कतरन)
Silver varakh (चांदी का वर्क)
Tools & Equipment (उपकरण)
0 no. Nozzle (नोज़ल)
Piping bag (पाइपिंग बैग)
Broad & flat kadai for frying (चौड़ी कढ़ाई तलने के लिए)
Pan for sugar syrup (चाशनी बनाने का पैन)
Tong (चिमटा)
Silver plate (चांदी की थाली)


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