BYITONDERE : NTUZIGERE UVANGA CLOVE N'IBI BIRIBWA 5 UTAZAPFA BITUNGURANYE

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BYITONDERE : NTUZIGERE UVANGA CLOVES (CLOU DE GIROFLE) N’IBI BIRIBWA 5 UTAZAPFA BITUNGURANYE

Clove (clou de girofle) ni spice ikomeye cyane ikoreshwa mu buvuzi gakondo no mu gikoni. Ifite imbaraga zikomeye kubera eugenol, ikinyabutabire gifite ingaruka ku maraso, ku gifu, ndetse no ku mikorere y’umubiri. Ariko hari ibyo utagomba kuyivanga nabyo, kuko bishobora guteza ibibazo bikomeye by’ubuzima, ndetse mu bihe bimwe bikaba byaviramo urupfu bitunguranye.

Ibintu 5 utagomba kuvanga na clove

1. Amata n’ibikomoka ku mata
Clove irimo eugenol ifatanye na casein yo mu mata, bigatuma bitavangwa neza.
Byatera kuruka, isesemi, n’indwara zo mu gifu.

2. Alcohol (inzoga)
Eugenol + ethanol = bigira hepatotoxicité (kongera indwara z’inda).
Birashobora kwangiza cyane liver ku buryo bwihuse.

3. Amadawa arinda kug coaguler amaraso (anticoagulants)
Clove isanzwe igabanya kug coaguler amaraso. Iyo ukanze n’ayo madawa (aspirin, warfarin), ushobora kugira imyivumbagatanyo, indwara z’amaraso cyangwa kugwa mu maraso menshi.

4. Ikawa nyinshi
Zombi zongera stimulation ya systeme nerveux.
Byatera guhinda umushyitsi, umutima gusimbagurika, cyangwa hypertension.

5. Ibinyamasukari byinshi (sugar)
Clove isanzwe igabanya umuvuduko w’isukari mu maraso. Iyo ukanze n’isukari nyinshi, bikora fluctuations bishobora gutera hypoglycemia cyangwa hyperglycemia.

Icyitonderwa

Clove ni nziza mu buvuzi no mu gikoni, ariko ni ngombwa kuyikoresha mu rugero no kutayivanga nabi.

Niba ukoresha imiti cyangwa ufite ikibazo cy’ubuzima, banza ubaze muganga.

Inyigisho nyamukuru :
“Ibikoresho by’ibinyamisogwe nka clove si ibiryo gusa – ni imiti. Uko uyivanga nibyo uyinywera bishobora kukurokora cyangwa kukwica bitunguranye.”