Homemade Turkey and Barley Soup From Leftover Christmas Turkey.
Автор: It's Good! With Jaime Paycheque
Загружено: 2023-12-29
Просмотров: 295
In This video I make a homemade Turkey soup using fresh turkey broth I made by simmering the turkey bones for 2 hours. It is delicious and healthy!
Ingredients:
2 cups of cooked turkey cubed
1 cup pearl barley
2 stalks celery diced
3 carrots diced
2 onions diced
1 tsp poultry seasoning or sage
1 tsp thyme
2 tsp garlic powder (or more)
1 tbsp Italian seasonings
8 cups of turkey stock
1.5 cups of water with 2 tsp of bouillon
Directions:
Place all ingredients except for turkey in a stock pot or large pot and simmer for 30 minutes on low.
After 30 minutes, add turkey and simmer for an additional 15 minutes or until Barley is cooked.
Enjoy!
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