Mastering NABLAB Production Webinar- From mashing to fermentation
Автор: Lallemand Brewing
Загружено: 2024-07-19
Просмотров: 327
The low and no-alcohol beer market has grown worldwide as consumers show increasing interest in wellness and healthier options. Creating palatable low-alcohol beers can be challenging and involve techniques outside the norm. What are the key areas to focus on when creating low-alcohol beer?
Join us for our dedicated webinar on no and low-ABV beers. Lauri from Baltic Brewing Supplies and Alexei from Lallemand Brewing will cover current modern methods for creating low and no-alcohol beer, including the following themes:
The importance of a holistic approach to NABLAB beer creation
The high-temperature mashing technique and its influence on fermentable sugars
Strain selection for NAB and LAB
The introduction of LalBrew®️ LoNa™️
Willing to go further? Visit our product page:
https://www.lallemandbrewing.com/en/c...
Visit our NABLAB Best Practices:
https://admin.lallemandbrewing.com/wp...
Stay connected with us
Facebook:
/ lallemandbrewing
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/ lallemandbrewing
LinkedIn:
/ 15079302
Twitter:
/ lallemand_brew
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