How the World Eats Corned Beef | Indonesia, USA, Bahamas, Australia, Wales, Philippines, Puerto Rico

Thank you to Wondrium for partnering with me on this video! To get a a free trail click here:
http://ow.ly/WyFR30rUMny

Thank you to everyone who submitted a video for this corned beef episode: Serena, Meralis, Bethan, Tia, Elena and Giselle.

The artist is Adam Scales, you can check out his work here:
www.invisiblelenses.com
  / invisiblelensphotography  

Recipes I followed:
Indonesian Internet: http://www.kimchiandbeans.com/2020/05... ( @Maria and Nabol - Kimchi & Beans  )

USA Fritters:
Boil diced potato and keep some water when they are done. In a frying pan. with some butter add 2 chopped green onions, chopped garlic and diced corned beef. Cook until crispy.
Add the potato and stir. Add a bit of the reserved liquid.
Prepare pancake batter per package instructions. Add the corned beef hash and put in the fridge for at least 1/2 hour (can do overnight!).
Fry pancakes with a bit of oil until golden brown. Serve with ketchup or yogurt, OR yogurt mixed with horseradish!

Bahamian Fire Engine: http://thebitchinkitchin.blogspot.com...
Australia Baked Macaroni:
Nanna Barbara’s Baked Macaroni
Ingredients
1 x 500g/1lbs bag of tube pasta (nan likes penne, I like rigatoni, so choose your favourite but it must be a tube style)
1 x medium sized brown onion
1 x tin of corned beef
1 x cup of water
1 x 500g jar of tomato paste (use less if you prefer)
1 x desert spoon (or to taste) of mild curry powder*
4 x eggs
100g grated parmesan cheese**
salt to taste
Cooking Instructions
1. Bring a large pot of salted water to boil to cook pasta
2. Pre-heat fan forced oven to 180C/350F
3. While the pasta is cooking, dice the onion and sauté until soft
4. Chop corned beef into small blocks and add to the onion, then add water and break up the blocks to soften
5. Add tomato paste, curry powder and salt to the corned beef mixture and stir to combine
6. When the pasta is done cooking, drain and transfer to a large baking dish
7. Pour over the corned beef sauce and mix to coat all the pasta
8. In a small bowl whisk the eggs with half the parmesan cheese, then pour over the pasta and mix to combine
9. Sprinkle the rest of the cheese over the top of the pasta and bake until brown and crispy
10. Enjoy!

Welsh Rissoles: http://thelatestsupper.uk/recipe/them...
Filipino Cornsilog: https://panlasangpinoy.com/corned-bee...
Puerto Rican Plantain Canoes:    • Canoas de Amarillos Rellenas de Corned Bee...   ( @SABOR with Love  )

00:00 Intro
00:50 Artist of the day: Adam Scales
01:19 Making Indonesian Internet
02:56 Eating Internet
04:19 Making American Corned Beef Fritters
06:26 Eating Fritters
07:56 Making Bahamian Fire Engine
09:28 Eating Fire Engine
11:10 Making Australian Baked Macaroni
13:07 Eating Baked Macaroni
15:11 Wondrium Ad Break
16:21 Making Welsh Rissoles
18:53 Eating Rissoles
20:33 Making Filipino Cornsilog
22:05 Trying Cornsilog
23:56 Making Puerto Rican Plantain Canoes
25:52 Trying Plantain Canoes
27:50 Final Thoughts on Canned Corned Beef
________________________
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Here are Some Links for things you see often in my videos!
A VERY similar Glass Pot to the one I have: https://geni.us/Z9V1jo
My little red blender: https://geni.us/DPIkH
Bamboo Cutting Board: https://geni.us/F0T2ZC
Colorful Ceramic Bowls: https://geni.us/EuAsnn
Mini Whisk That Is the Best Whisk: https://geni.us/sNA9H7c
Silicone Brush: https://geni.us/P9TDJ
Small Silicone Spatulas that I Love: https://geni.us/qBgs
Wooden Spoons: https://geni.us/0N17A

My Favorite Board Games Right Now
Dominion: https://geni.us/4HlP
Ticket to Ride: https://geni.us/fAcAcJ
Carcassonne: https://geni.us/p4Ldfr
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Beryl Shereshewsky
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