How to make REVEL BARS | Oatmeal Chocolate Fudge Bars

Easy to make REVEL BARS. A delicious combination of oats and chocolate.


INGREDIENTS:

8 oz. (226g) Dark chocolate (chopped)
2 tbsp Unsalted Butter
1 cup Condensed milk
1 tsp Vanilla extract

1/2 cup (1 stick) Unsalted Butter
1 cup (200g) Brown sugar
1 Egg
1 tsp Vanilla extract
1 1/4 cups (160g) All Purpose Flour (sifted)
1 /2 tsp Baking soda
1/2 tsp Salt
1 1/2 cups (120g) Oatmeal (instant or old fashioned oatmeal)

*Baking pan: 9x9
*Preheated 350°F for 25-30 minutes.


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#oatmealchocolatebar


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