How to Perfectly Fry Onions for Biryani | How to Peel Chop Onions | Brown Onion Recipe | Chef Kunal

If you are someone who loves onion, there are high chances that you will love this technique of frying onions. Fried onions are a great topper on a classic burger and work equally as well when served as a mouthwatering side dish.

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Measurements:
Whole onions (before peeling) - 1kg
Onions (after peeling & coring) - 860gms
Onions after slicing - 850gms
Oil (used for frying)- 1lts
Fried Onions (Yield after frying) - 310gms
Total Oil consumed - 100ml

1Kg whole onions will give 310gms of fried onions. So today is the price of onions is INR 40/kg then the cost of 1kg of Fried onions is approx INR135.

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Time-Stamps:
00:00 Introduction
00:36 Peeling Onion
00:59 Chopping Onion
01:55 Browning Onions
04:07 Tip for Perfect Brown Onions
05:37 Things to remember while frying onions (Storage, Shelf-Life, Use)

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