Только готовлю корейскую еду на протяжении недели

this was so much fun. 10/10 would do it again.

Recipe
Egg Rice Sauce
25g green onion
1/4 cup soy sauce
2 Tbsp rice wine vinegar
1 Tbsp sesame oil
1 tsp gochugaru
1 tsp sesame seeds

Homemade Gochujang Sauce
1/2 cup gochugaru
1/2 cup soy sauce
1/2 cup mirim
1/2 cup brown sugar
1/4 cup rice malt syrup
1/2 cup minced garlic

LA Galbi Sauce
1 cup soy sauce
1/2 cup mirim
1/2 cup brown sugar
1 onion
1/2 cup minced garlic
1/4 cup water

Japchae Sauce
1/4 cup soy sauce
1 Tbsp dark soy sauce
2 Tbsp sugar
1 tsp minced garlic
2 Tbsp balsamic vinegar
2 Tbsp sesame oil
1 Tbsp neutral oil
1/4 cup water

00:00 intro
00:48 why am I doing this?
01:09 gyeran bap
02:36 sauces & prep
03:52 japchae
06:59 jjogoomi
11:03 rolled egg gimbap
12:53 tteokbokki & gimari
17:32 spicy scallion kfc
20:44 silken tofu
21:47 skillet bibimbap
24:11 LA galbi
26:08 Rectangular gimbap
28:15 jjajangmyun
32:03 soondubu ramyun
36:08 salmon sotbap
38:50 bossam & gutgeoli

SHOP MERCH @ https://doobymart.com/
Instagram @doobydobap
Join my discord! 😈
  / discord  
www.doobydobap.com for recipes & stories
Music by Reggie San Miguel - Ruby Grapefruit - https://thmatc.co/?l=08318822