Discover the SECRET to Cooking Local Fish with Taro Roots & Elephant Apple | Travel & Cook
Автор: Travel & Cook
Загружено: 2025-08-12
Просмотров: 654
Join me in my hometown Majuli, the world’s largest river island, as I cook a traditional Assamese delicacy — fresh water fish from the mighty Brahmaputra River, paired with taro roots and tangy elephant apple!
From the earthy flavour of taro roots to the citrusy zing of elephant apple, this recipe is a true taste of Majuli’s culture and nature.Also a quick & tasty stir-fry of fiddlehead ferns (a seasonal favourite).Everything is fresh, organic, and made with love in a traditional Assamese kitchen.
📍 Location: Majuli, Assam, India
🌱 Food style: Traditional Assamese village cooking
If you love authentic, local recipes and want to explore India’s hidden food treasures, don’t forget to like, share, and subscribe to my channel Travel & Cook!
#Majuli #AssameseFood #VillageCooking #Brahmaputra #TraditionalRecipes #TravelAndCook #cooking #cookingvideo #assam #assamese #northeast #northeastindia #authentic #traditional
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