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The Best Bicol Pinangat Recipe | How to Cook Pinangat • Savor Recipes
Автор: Savor Plus
Загружено: 2020-07-18
Просмотров: 108798
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BICOL PINANGAT RECIPE
INGREDIENTS:
1/4 kg shrimp, peeled and deviened
Salt to taste
Meat of 2 coconuts, grated
2 onion chopped
1 tbsp grated ginger
3 cloves garlic
10 fresh gabi leaves (should be intact with no holes)
Tanglad leaves to tie each pinangat
3 stalks of tanglad (lower white portions only), smashed
1 cup thin coconut milk
2 cups coconut cream
#pinangat
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