Palestinian Cabbage Rolls (Vegetarian Malfoof) | Sahtein!

BIG NOTE: I am not vegan! I just love getting creative with plants!
I am mega hyper in this episode because I am cooking one of my all time favorites - cabbage rolls!! I have always been in love with these, and today I made them meatless using Beyond Meat (spoiler - could not tell the difference.) These garlicky bites will melt in your mouth and are so light and easy on the stomach. I could easily have dominated the entire pot I just made. A worthwhile commitment to rolls these one afternoon and reap the rewards at the end.
A note: these are usually made using egyptian or short grain rice, but I didn't have any! And they turned out great with basmati. (#quarantinelife) Use whatever grain you have!
Enjoy and please let me know if you make these, sahtein my loves, xo
Music by David Britton as always 🧚‍♂️