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Advancing Product Safety, Efficiency and Sustainability
Автор: 3-A Info
Загружено: 2024-09-20
Просмотров: 87
Описание:
Webinar 1, 2024 focuses on the bird-view approach to hygienic design and covers such topics as corporate culture, legal aspects and cross-industry practices. It features 3 presentations by the following speakers:
00:00-31:02 Lone Jesperson, Cultivate Food Safety, Advancing Product Safety, Efficiency and Sustainability.
31:03-38:01 Liz Presnell, Food Industry Counsel, Risk Management Through Hygienic Design: Legal Considerations and Best Practices.
38:02-1:06:36 Jennifer McEntire, Food Safety Strategy, Cross-Industry Insights: Food Safety Challenges in Hygienic Design.
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