Palak Paneer Recipe | No Onion No Garlic | Healthy Paneer Curry

Palak Paneer Recipe | No Onion No Garlic | Healthy Paneer Curry | Easy Paneer Recipes

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This No Onion No Garlic Palak Paneer is a perfect recipe for festivals, vrat (fasting), or for those who prefer simple, light, and healthy Indian vegetarian meals. The fresh spinach gravy combined with soft paneer cubes makes it a wholesome and nutritious dish.
👉 Perfect for:✔️ Lunch & Dinner✔️ Festival / Vrat Food✔️ Healthy Vegetarian Recipes

Serve this Palak Paneer Curry with roti, naan, or rice for a comforting and tasty meal.


To Make Roasted Paneer

Paneer - 400 Gms
Salt - 1 Tsp
Pepper - 1/2 Tsp
Garam Masala - 1/2 Tsp


To Make Palak Puree

Palak Leaves - 1 Bunch
Coriander Leaves
Green Chilli - 2 Nos
Ginger


To Make Palak Paneer

Oil - 1 Tbsp
Ghee - 2 Tbsp
Whole Spices
( Cinnamon, 2 Cardamom, Cloves )
Cumin Seeds - 1 Tsp
Tomato - 1 No.
Turmeric Powder - 1/4 Tsp
Kashmiri Chilli Powder - 1 Tsp
Cumin Pwder - 1 Tsp
Salt - 1 Tsp
Palak Puree
Cashew Paste
Garam Masala - 1/2 Tsp
Amchur Powder - 1/2 Tsp




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