Raspberry Macarons with Raspberry and White Chocolate Ganache

Raspberry Macarons with Raspberry and White Chocolate Ganache
Raspberry French Macarons with White Chocolate Raspberry Ganache | French Meringue Method

This is the easiest and most fool-proof macarons recipe using french meringue technique. the perfect macarons recipe for beginners!
The raspberry ganache is so delicious and you can use in many other recipes!
This a masterclass macarons videos with all the tips you need to know to make the perfect macarons even as a beginner! Enjoy baking!

Full printable recipe and instructions: https://cookingfantasies.com/raspberr...

Recipe:
White Chocolate Raspberry Ganache:(I used double the ingredients in the video, and froze the half for another recipe)

250g White Chocolate (1 Cup)
190g Raspberry Puree (2/3 Cup) + 25g Sugar (2tbsp)
Or: 200g Frozen Raspberries (3/4 Cups) + 25g Sugar (2tbsp) + 2 tbsp Water

Macarons:
56g Egg Whites
75g White Sugar
75g Icing Sugar
75g Almond Flour

Unfortunately, for making macarons, cups measurements are not so reliable as it has to be very exact.

You might need:
Macaron Silicone Baking Mats: https://amzn.to/3fH0cjA
Macaron Piping Tip: https://amzn.to/2WKKGL3
Blanched Almond Flour: https://amzn.to/3cnfOXL
Kitchen Scale: https://amzn.to/2Z8qc1I

Happy Baking!
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