Authentic Lemon Rice | Traditional South Indian Chitranna | Easy Lunch-box Recipe
Автор: SoulCulina
Загружено: 2025-09-08
Просмотров: 477
Discover the authentic taste of South India with this incredibly easy and flavorful Lemon Rice recipe! Perfect for using leftover rice, this traditional Chitranna transforms simple ingredients into a vibrant, tangy delight in just 15 minutes. Bursting with the fresh zing of lemon juice, aromatic curry leaves, and crunchy peanuts, this one-pot wonder is ideal for lunch boxes, quick meals, or festive occasions. Watch as we share the secret family techniques that make this lemon rice absolutely irresistible – from the perfect tempering to achieving that beautiful golden color. Whether you’re a beginner or seasoned cook, this fool-proof recipe will become your go-to comfort food!
This beloved dish goes by many names across different regions:
• Tamil Nadu: Elumichai Sadam (எலுமிச்சை சாதம்)
• Telugu States: Nimmakaya Pulihora (నిమ్మకాయ పులిహోర)
• Karnataka: Chitranna / Nimbehannu Chitranna (ಚಿತ್ರಾನ್ನ)
• Kerala: Cheru Naranga Sadam
• Hindi Belt: Nimbu Chawal (नींबू चावल)
• Maharashtra: Limbu Bhaat
• General: Lemon Rice, Citrus Rice, Yellow Rice
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