Softest Tastiest and Easiest Sfeeha Ba'albakieh Recipe
Автор: Betty's Fun Cooking
Загружено: 2025-07-25
Просмотров: 134
For Sfeeha dough:
4 cups all purpose flour
1 tbsp sugar
1 tsp salt
2 tbsp milk powder
2 tsp yeast
1/3 cup oil (80 ml )
1 2/3 cup warm water
2 tsp oil to smooth the dough
for the meat filling:
500 g ground beef
2 medium onions
1 1/4 tsp salt
1 1/4 tsp 7 spice mix
1/4 tsp black pepper
1 tsp Aleppo red pepper
2 tbsp plain yogurt
1/2 a tomato, seeds removed
Aleppo Seven Spice mix:
500 g all spice
200 g black pepper
100 g cloves
50 g cardamom
50 g cinnamon
50 g ginger
50 g nutmeg
Mix everything together and keep it in an airtight glass container.
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