yangnyeom chicken recipe / Korean Fried Chicken (Yangnyeom-tongdak: 양념치킨)
Автор: KONKONTV クォンオソン
Загружено: 2020-07-19
Просмотров: 147635
#recipe #recipes #koreanfoods #koreanchicken
A delicious yangnyeom chicken sauce recipe that is as good as Korean chain stores
This sauce will keep for a month if stored in the refrigerator.
It goes great with tonkatsu and fried foods, so be sure to try it!
material
Gochujang 100g (Be sure to use Korean brand gochujang)
200ml ketchup
200g sugar
Oligosaccharide 500ml
100g soy sauce
Tonkatsu sauce 100g
50g strawberry jam
100g minced garlic
1 teaspoon of pepper (2g)
100m of water
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