Simple Baklava Rolls with Honey & Pistachio

EASY 15-MIN BAKLAVA BITES! 🤯 No more hours of layering - these crispy, honey-soaked treats come together in minutes! Watch how I transform store-bought phyllo into bite-sized pieces of heaven using just nuts, butter, and honey. The secret? Folding instead of stacking! Perfect golden crunch outside, sweet nutty filling inside, and that signature honey drizzle that makes everything irresistible.

Ingredients:

1 package phyllo dough sheets, thawed (halal-certified)
1 cup pistachios, finely chopped
1 cup walnuts, finely chopped
2 tablespoons ground cinnamon
1/4 teaspoon ground cardamom
1/4 cup granulated sugar
1/2 cup unsalted butter, melted (halal-certified)

For the Honey Syrup:

3/4 cup honey
1/4 cup water
1 tablespoon lemon juice
1 teaspoon rose water (optional)
1 cinnamon stick