Barrel Cake :: Father's Day Cake :: Pastry Pleasures

I used a lemon cake recipe to make this barrel cake, I doubled the recipe and baked in 2 8" round tins.
Lemon Cake Recipe:    • Lemon Loaf Cake // Pastry Pleasures  
Chocolate buttercream Recipe:    • Chocolate Buttercream :: Pastry Pleasures  

Gelatin Ice Cubes Recipe
6 tablespoons room temperature water
2 tablespoon powder gelatin
4 cups hot water
3 or tablespoons granulated sugar (can add if you'd like)
2 teaspoons flavour / 4 shots of gin/vodka/rum

Method
Sprinkle the gelatin on the water, and let it sit to bloom
Heat the water and add sugar.
Once the sugar dissolves, transfer to a bowl and let it add the bloomed gelatin.
Add the flavour / alcohol and stir
Refrigerate for at least 3 hrs to start set. Once done, cut into Ice cubes

-----------------------------------------------------------------------------------

Enjoying this?

Follow our social media

Instagram:   / pastrypleas.  .
Blog: https://pastrypleasures.wordpress.com/
Twitter:   / pstrypleasures  
Facebook:   / pastrypl  

------------------------------------------------------------------------------------

CONTACT

Email: [email protected]
Contact: +254 725 745 988

-------------------------------------------------------------------------------

Music

   / ikson  
Song: Reverie - Ikson (Vlog No Copyright Music)
Music promoted by Vlog No Copyright Music.
Video Link:    • Markvard - Everybody (Vlog No Copyright Mu...  com