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Ep. 28 Bridging the Gap: Food Access and Solutions on Native Lands
Автор: Feeding South Dakota
Загружено: 2025-07-18
Просмотров: 12
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Irona Howe of the Cheyenne River Reservation joins us to talk about the challenges Native communities face in accessing nutritious, consistent food. She shares how local programs—and a growing movement toward food sovereignty—are creating community-led solutions rooted in culture, resilience, and self-determination. This conversation highlights both the barriers and the hope that come with building stronger, more sustainable food systems on Native lands.
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