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Hacking a Guinness clone
Автор: The Homebrew Challenge
Загружено: 2019-02-25
Просмотров: 58569
Описание:
It's rumored that Guinness sour a portion of their beer to achieve that unique taste. In this video we brew a Dry Irish Stout and hack the souring process.
Ingredients:
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Amt Name Type
8 lbs Maris Otter (2.9 SRM) Grain
2 lbs Flaked Barley (1.4 SRM) Grain
1 lbs Roasted Barley (558.8 SRM) Grain
2.50 oz Fuggle Pellets [4.30 %] - Boil 60.0 min Hop
1.0 pkg Irish Ale (Wyeast Labs #1084) Yeast
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![How to Brew IRISH STOUT [Guinness] 🍀](https://ricktube.ru/thumbnail/EdmTfoFz6g4/mqdefault.jpg)
