Panki Recipe | Rice Panki | Gujarati Panki Recipe | Traditional Recipe | Panki by Viraj Naik
Автор: Viraj Naik Recipes
Загружено: 2020-06-28
Просмотров: 87606
"Panki" made on banana leaf or any leaf which is bigger in size. This traditional recipe is very healthy and can be enjoyed anytime of the day. Many people uses sorghum flour, besan along with rice flour also in panki batter but using only rice flour makes it more soft.
If you didn't get Banana leaf you can use any other big leaf or aluminium foil also works best.
Traditional recipe never call for cheese for I am adding cheese and butter so even kids can enjoy this traditional dish.
Ingredients:
1 Cup Rice Flour
1/4 tsp Turmeric Powder
1/4 tsp Asafoetida /Hing
Salt to Taste
1 tsp Ginger and Chilly Paste
2 tbsp Fresh Coriander
2 tbsp Curd
1 tbsp Oil
Water as Required
Garlic Butter (Optional)
Cheese (Optional)
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Camera: Vijay Patel
Director/Production : Jignesh Patel & Team
Location: Pathmay | Ajaybhai Mehta
Music: YouTube Audio Library
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