Okra(Bhindi) Curry | സിമ്പിൾ വെണ്ടയ്ക്ക കറി || Erivum Puliyum Recipes
Автор: Erivum Puliyum Recipes
Загружено: 2023-02-06
Просмотров: 718
OKRA CURRY (Vendakka Paal Curry)
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Vendakka paal curry is a Kerala special veg curry, made with mildly spiced coconut milk based curry that goes well with rice.This tastes similar to okra stew as coconut milk is the main highlight. Coconut milk adds to the volume of the curry, so just add water accordingly.
Ingredients
okra 12-15
onion 1 medium;sliced
ginger 1' piece;sliced
green chillies 3;vertical slit
turmeric powder 1/2 tsp
hot chilli powder 3/4 tsp
coriander powder, 1 tsp
coconut milk 2 cups thin
coconut milk 1/4 cup thick
tamarind extract 2 tsp
oil 3 tbsp (preferably coconut oil)
to temper
mustard seeds 1/2 tsp
shallots round, sliced 2-3
fenugreek seeds 1/2 tsp
curry leaves, 2 sprigs
oil 1 tbsp
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NOTES
Use diluted canned thick coconut milk to make thin coconut milk.I used 1/2 cup thick milk and added water to make 2 cups of thin coconut milk.You can use freshly squeezed coconut milk, in that case use 2nd and 1st milk (thick).
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