How to Make Addictive Crispy Spicy Cucumbers | Restaurant-Style at Home

Learn how to make simple stir-fried cucumbers with a crispy and refreshing taste, just like the ones served in restaurants! In this video, I'll show you the correct method to achieve the perfect texture and flavor for your cucumbers. First, we'll clean and marinate the cucumbers to remove excess water, ensuring a crispy result. Then, we'll stir-fry the cucumbers with pork belly, garlic, ginger, and chili peppers for a delicious combination of flavors. Follow my easy step-by-step guide, and you'll have a mouthwatering dish that's sure to impress your family and friends. Don't miss out on this quick and easy recipe! Watch the video now and become a master of crispy stir-fried cucumbers!

Ingredients:
4 cucumbers
Salt
Flour
Water
Pork belly
Minced garlic
Minced ginger
Small chili peppers
Dark soy sauce
Sugar
Chicken essence
Cooking oil

Steps:
Sprinkle salt and flour on the cucumbers, clean them, and remove excess water through marination.
Cut the cucumbers into small pieces, ensuring to remove the seeds.
Prepare minced garlic, minced ginger, sliced pork belly, and sliced chili peppers.
Stir-fry the pork belly until cooked, then add garlic and ginger.
Season with dark soy sauce, salt, sugar, and chicken essence.
Stir-fry the cucumbers on high heat for 2 minutes, then add chili peppers and stir-fry evenly.
Enjoy the crispy and refreshing stir-fried cucumbers with your favorite main dishes!
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#sidedish
#stirfried
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