Ukoy | Okoy Recipe Papaya (Filipino Food)

Ukoy | Okoy Recipe Papaya (Filipino Food)

Ukoy or Okoy, is a deep fried Filipino shrimp fritter that can be made with different kinds of vegetables. But today, we’re making it the Kapampangan way with green papaya! Ukoy is best served with garlic vinegar!

Garlic Vinegar Sauce Video:    • Vinegar Sauce Recipe  
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