knife edge retention tips 6 glazed or dirty stones
Автор: Joe Calton
Загружено: 2024-05-25
Просмотров: 1093
is your favorite edge not getting as sharp as it used to, or the edge not staying as sharp for as long as it used to? its a good bet that your stone may be dirty or glazed over with steel and loose abrasive paticles and wont cut as clean of an edge as it could be. http://caltoncutlery.com
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