JOURNEY of the BANANA CUE and MARUYA

Filipino street food, Banana skewers, Maruya, Philippine snacks, fried bananas, grilled bananas, Plantains, Banana recipe, Street food preparation, Banana farming Philippines, Tropical fruits, Why bananas are curved, Healthy banana snacks, Brown sugar banana treat

Join us on a flavorful journey through the Philippines as we follow bananas from the lush trees of small-scale farmers all the way to the sizzling pans and grills of street vendors. 🌿🍌

In this video, you'll see how bananas are harvested, transported, sold, and transformed into some of the country’s most beloved snacks: fried in hot oil bananas and skewered or peeled and fan-sliced to be dipped in batter and fried crispy ripe plantains, and even a few grilled without any addition to perfection! Early in the morning, the aroma already draws the first hungry customers to the stalls.

Stay with us until the very end, where I’ll show you a healthy way to fry bananas at home — and reveal the surprising reason why bananas are curved in the first place!

📺 Don’t miss it — a sweet and savory slice of everyday Filipino food culture!

#philippinemagazine #PhilippineStreetFood #BananaSkewers #Maruya #FilipinoSnacks #TropicalTreats #StreetFoodJourney #Plantains #GrilledBananas #SweetSnacks #SmallScaleFarmers #FoodCulture #HealthySnacks #WhyBananasAreCurved #PHFoodVlog #BananaLife #filipinotraditions

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