THE ULTIMATE BBQ RIG with chef Simon Stallard

Global Food Quest Coast to Coast in the UK ep 6: The Ultimate wood-fired cook up with chef Simon Stallard.


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Written and created by Jamie Kristian
Film and edit Claus Schulte
Audio and sound design Regardt Scheepers

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In this final episode of our ultimate foodie adventure we find ourselves in Portscatho Cornwall on the Roseland Heritage coast visiting chef Simon Stallard, one of the UK's most revered chefs when it comes to open flame cooking. Simon has worked all around the world, but for the past few years has settled in this wild part of Cornwall, a place he loves to call home. Founder and owner of the insanely successful Hidden Hut, this is Simon's new project! The ultimate piece of traveling food kit! A wood-fired rig he means to take around the world, cooking with local products and on local forestry wood. On our adventure we lucked out and got the premier cook on this epic rig. We grilled sardines from the bay directly on the fuel source, in this case local oak, we smoked mackerel, grilled a steak from the cows in the field next door, enjoyed mussels in local cider and stunning courgettes from Simons Garden. Everything was hit with a mint heavy salsa verde and a wheel of cheese in cherry and oak smoke completed proceedings. It was indeed the ultimate wood-fired cook up.

Global Food Quest. Epicurean, epic and episodic; Global Food Quest is a gastronomic adventure show hosted by Jamie Kristian. Loosen your belt and get set for a non stop glut-a-thon as Jay busts his gut pursuing the most fascinating people, places, stories and food our planet has to offer.