How To : The Art of Making Loose Tea | TEALEAVES

Master the secret of tea sommeliers: make loose tea in the artisanal technique. Steep with an infuser basket, french press, Chinese yixing teapot and the classic two-teapot English method. Learn the protocol for white, green, oolong, black tea and herbals.

The "Art of Making Loose Tea" was designed for international Tealeaves hotel trainings, where our senior management train food and beverage staff all around the world. This training video is used by hundreds of hotels globally including; The Four Seasons, Mandarin Oriental, Park Hyatt, St. Regis, Ritz Carlton, Rosewood, Auberge, Standard Hotels and many more. Learn how to brew the perfect cup of loose tea!

ABOUT US: Known as the luxury tea blender to Michelin Chefs and five-star hotels worldwide, we bring you not only an exquisite cup, but a way of living, beautifully.

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