Pandan Coconut Madeleines | A Tropical Twist on the Classic French Bake

Crisp on the edges, soft inside, and finished with their iconic hump — these pandan coconut madeleines are a delicious fusion of French and Asian flavours.

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In this video, I’ll walk you through step by step:
✅ How to make the perfect cake batter
✅ How to bake them for the perfect rise
✅ How to decorate them for extra flavour

The buttery base of classic madeleines meets the tropical pairing of pandan and coconut for a bake that’s both nostalgic and exotic.

📝 FULL RECIPE (with detailed instructions & tips):
https://bakabee.com/pandan-coconut-ma...
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🛒 EQUIPMENT / INGREDIENT I USE (affiliate links!) 🛒
↳ Madeleines Pan:
https://amzn.to/462LYWR

↳ Cake Flour:
https://amzn.to/4cFO4vw

↳ Pandan Paste:
https://amzn.to/3WNYtPQ
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🥣 INGREDIENTS
Make: 12 madeleines

For the Cake Batter:
100 g unsalted butter - melted
2 eggs
60 g caster sugar
100 g cake flour
½ tsp baking powder
1 tsp pandan paste
30 ml coconut milk
Pinch of salt

For the Glaze:
50 g icing sugar
3 - 4 tsp water

For the Decoration: (Optional)
desiccated coconut

For Greasing the Pan:
10 g unsalted butter -melted

Notes:
1. Around 56 g / egg (without shell)
2. Bake in preheated oven at 220℃ fan / 425 ℉ for first 5minutes and lower the oven temperature to 180℃ fan / 355 ℉ for further 7 minutes or until the edges turn golden brown.
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⏰ TIMESTAMPS

00:00 Madeleines meets Pandan
00:29 All you need for this recipe
00:41 Making the Cake Batter
01:58 Preparing the Pan
02:14 Baking and Cooling the Madeleines
03:44 Decorating the Madeleines
05:11 Final Look & Taste Test
05:57 Get the Recipe
06:12 Subscribe for More
06:20 Let’s Bake Together Again
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ABOUT BAKABEE:
Hi there! I’m a passionate self-taught home baker who’s here to make baking fun, approachable, and seriously delicious. My mission is to share easy, tried-and-true recipes that you — fellow home bakers — can confidently make in your own kitchens. Whether you're baking for yourself, your friends, or your family, I hope you’ll find inspiration here to whip up something special. Trust me, nothing beats the taste (and love) of a homemade bake!

SUBSCRIBE to @BakewithBakabee channel for more baking adventures with Bakabee
Thanks so much for watching and supporting this channel! 😄
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🐝 CONNECT WITH ME 🐝
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Business inquiries: [email protected]
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🔹DISCLAIMER: As an Amazon Associate, I earn from qualifying purchases and may receive a small commission if you buy from one of my affiliate links. This is no extra cost to you, however it does help me keep my content free for you by supporting this channel. Thank you! :))
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🎥 VIDEO PRODUCTION: Filmed and Edited by Bakabee

📸 GEAR I USE
Camera: https://amzn.to/3JIZ683
Lens: https://amzn.to/3TjhZ4K
Microphone: https://amzn.to/42ewNWq
Tripod: https://amzn.to/3FJxzEx
Lighting:    • DIY SOFT BOX (cheap and easy!)  

🎧MUSIC
Music from Epidemic Sound: https://www.epidemicsound.com/

💻 Editing Software:
Final Cut Pro

#madeleines #pandancake #coconut