Methi Matar Malai Recipe in Hindi | Restaurant Style Methi Matar Malai | Best Methi Matar Malai

Restaurant style methi matar malai dish prepared with fresh fenugreek leaves and green peas in a thick creamy sauce. Do try this best methi matar malai and give your feedback.

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Ingredients
2 tbsp desi ghee/clarified butter
1 bunch/200 grams fresh methi/fenugreek leaves, chopped, boiled & water squeezed out
1 cup frozen peas
1 cup malai/fresh cream, blended till smooth
2 onions, each cut into 4 pieces
15 cashew nuts
4-5 green cardamom
4-5 lavang/cloves
4-5 kali mirch/peppercorns
1/4 inch dalchini/cinnamon
1 tbsp garlic paste
1 tbsp ginger paste
1 tsp kasuri methi/dry fenugreek leaves
1/4 tsp haldi/turmeric powder
1/2 tsp red chilli powder
1/2 tsp garam masala
1 tsp rock salt
1/2 tsp jeera/cumin seeds
1/2 cup milk

Method
1. Add water to a kadahi/wok heat on high. When bubbles start forming add the onions & cashews. Boil till they become soft, about 5-6 minutes
2. Remove from heat, strain out the water and let them cool down
3. Put them in blender. Add the cardamom, cloves, cinnamon and peppercorns. add a little water if needed and grind to a fine paste. Keep aside
4. Keep wok on high heat. Add the desi ghee and when it melts strain out the ground paste into it
5. Add the ginger and garlic pastes and reduceheat to medium. stir roast the masala mixture till it turns a light brown color, about 3-4 minutes
6. Add the boiled methi and saute for about 5 minutes till it is roasted nicely
7. Add the green peas and kasuri methi. Stir roast till the peas turn soft
8. Add the salt, cumin seeds, garam masala, red chilli powder and turmeric powder, Roast the spices for 1 minute
9. Reduce heat to low and add the fresh cream. Mix well and add the milk. Stir till milk mixes nicely and let it come to a boil. Keep heat around low
10. When the milk comes to a boil check salt and add if less. Let the mixture thicken a bit then remove to a serving bowl
11. Methi matar malai is ready. Have it roti or paratha
12. Check out my recipe video to see the dish being prepared

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