ASAGAYA: Discover the BEST Kept Secret! Exquisite Chinese Made with Passion by a Solo Chef
Автор: JapanEats
Загружено: 2025-03-15
Просмотров: 1060
Regular customers introduce a popular restaurant that’s run by one person.
All of the food tastes top-notch and once you try it, you'll be hooked.
The owner's skill and personality are the most attractive features of the restaurant.
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▼Chukaryori Ichiban
5-43-12 Asagayakita, Suginami-ku, Tokyo
▼Number of Seats
10 seats
▼Business Hours
Monday 11:00 AM - 2:30 PM 5:00 PM - 8:30 PM
Tuesday 11:00 AM -2:30 PM 5:00 PM - 8:30 PM
Wednesday 11:00 AM - 2:30 PM 5:00 PM - 8:30 PM
Friday 11:00 AM - 2:30 PM 5:00 PM - 8:30 PM
Saturday 11:00 AM - 2:30 PM 5:00 PM - 8:30 PM
Sunday 11:00 AM - 2:30 PM 5:00 PM - 8:30 PM
▼Closed
Thursday (irregular holidays)
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▼Menu
Ramen ¥800
Gyoza ¥700
Fried rice ¥900
Stir-fry of pork liver & garlic chives ¥1,000
Mapo tofu ¥1,000
Ankake yakisoba ¥1,000
Asagaya Black Ramen ¥1,100
Curry ramen set ¥1,000
etc.
*As of January 2025
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![GINZA's UNIQUE ONE-MAN SUSHI! Sukeroku [One-Op Gourmet]](https://imager.clipsaver.ru/d93b_Fdbppc/max.jpg)
