A Day in Tan Hiok Nee heritage Street | Street Food | Johor Bahru Food Guide
Автор: Harli Family Story
Загружено: 2025-11-25
Просмотров: 13
Tan Hiok Nee Street
Get ready for a journey that satisfies both the soul and the stomach! Join us as we explore the heart of Johor Bahru's history along Jalan Tan Hiok Nee Heritage Street, and then dive into a legendary culinary institution: Restoran Hua Mui, famous for its classic Hainanese cuisine.
Tan Hiok Nee Heritage Street: A Walk Through Time
Jalan Tan Hiok Nee is a vibrant, colorful time capsule in the JB city center. Named after Major China Dato' Tan Hiok Nee, a key Chinese community leader in the 19th century, this street is lined with stunning pre-war shophouses that showcase a beautiful blend of Chinese and colonial architecture.
Architecture: Marvel at the preserved facades, intricate wooden details, and colorful paintwork of buildings that tell the story of old Malaya.
Culture: Spot vibrant street art and murals hidden in the alleyways, check out local artisan shops, and feel the history that pulses through this cultural district.
More Foodie Gems: The street is home to more than just Hua Mui! Look out for the famous Hiap Joo Bakery (known for its charcoal-baked banana cake) and other traditional kopitiams!
Restoran Hua Mui: The Hainanese Legend (Since 1946!)
Just steps away from the main street is Restoran Hua Mui, a historic kopitiam that has been serving authentic Hainanese fare since 1946. Stepping inside is like stepping back in time, with its vintage charm, rustic furniture, and old-world atmosphere.
Must-Try Signature Dishes:
Original Hainanese Fried Chicken Chop: This is the star! A crispy, golden-fried boneless chicken chop, often served with a savory, house-made Hainanese brown mushroom gravy, peas, and potato wedges. It's a classic example of East-meets-West cuisine developed by Hainanese chefs working for the British.
Traditional Breakfast: Don't miss the quintessential Malaysian breakfast: Charcoal-Grilled Kaya Butter Toast (thick, toasted Hainanese bread with kaya jam and a slab of cold butter) paired perfectly with Half-Boiled Kampung Eggs and a cup of rich, fragrant Hainanese Kopi (coffee).
Hua Mui Mee Hainan: A local favorite of stir-fried noodles with a savory gravy and generous toppings.
Hua Mui is not just a restaurant; it's a living piece of Johor Bahru's culinary heritage, even receiving royal visits over the years!
Come for the history, stay for the food! Which Hainanese classic would you try first?
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📍 Location: You'll find Hua Mui Restaurant right at the intersection of Jalan Trus and Jalan Dhoby, near Tan Hiok Nee Street.
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