Custurd dessert || dessert recipe || fruit 🍍🍎🍓🍇and dry fruits dessert
Автор: desitadkasonyourplate
Загружено: 2025-11-19
Просмотров: 133
🍮 Fruit & Nuts Custard Dessert Recipe
Ingredients (serves 4)
3 cups milk
2–3 tbsp custard powder (vanilla flavor works best)
3–4 tbsp sugar (adjust to taste)
1 cup mixed fresh fruits (apple, banana, grapes, pomegranate, mango, strawberry—any you like)
¼ cup mixed nuts (cashews, almonds, pistachios), chopped
1 tbsp raisins (optional)
A few drops of vanilla essence (optional)
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🥣 Instructions
1. Prepare the custard
1. Heat 2.5 cups of milk in a saucepan.
2. In a small bowl, mix custard powder with ½ cup cold milk to make a smooth paste (no lumps!).
3. Once the milk starts to heat, add sugar and stir.
4. Gradually pour in the custard mixture while constantly stirring.
5. Cook on low flame until the custard thickens (3–5 minutes).
6. Remove from heat and let it cool completely (custard thickens more as it cools
2. Add fruits and nuts
1. Chop all fruits just before serving so they stay fresh.
2. Add fruits and nuts to the cooled custard.
3. Mix gently
❄️ 3. Chill and serve
Refrigerate for at least 60 to 80 minutes.
Top with extra nuts or a scoop of vanilla ice cream for a richer treat!
💡 Tips
Avoid adding citrus fruits (orange, pineapple) directly to custard—they may turn bitter or watery. If adding, mix right before serving.
Adjust the thickness by adding more or less milk.
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