Why you should use rose petals in your tea blend
Автор: Dean Jablon
Загружено: 2022-06-28
Просмотров: 1574
Rose petals contain polyphenols which are antioxidants that work to protect your body from cell damage. Polyphenols in rose petals have been shown to reduce the risk of heart disease, diabetes, obesity, and cognitive diseases (WebMD).
Additionally rose petals are pleasant to taste, smell and add a nice color pop to your blend.
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