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Coconut Papaya Hearts | Modak Recipe | Fruit Mithai | AR's Cook-Book
Автор: Anisha Ramrakhyani
Загружено: 2020-08-22
Просмотров: 165
Описание:
Ingredients:
Desicated Coconut: 1 and a half small bowl
Papaya puree: 1 and a half small bowl
Sugar: Half of small bowl
Pure ghee: 1tsp
Elaichi Powder: 1tsp
Milk: 250ml (can be altered according to preferences)
Pistachios: 2-3tbsp (optional)
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