Greek Almond Biscuits | Sundaebake
Автор: sundaebake
Загружено: 2019-03-30
Просмотров: 13389
Greek Almond Biscuits
Recipe
Ingredients
250g butter
80g icing sugar, extra for dusting
1 teaspoon vanilla essence
2 1/2 cups plain flour
85g blanched almonds, chopped
Method
1. Use an electric beater to beat butter, with icing sugar mixture and vanilla essence until pale and creamy.
2. Fold in plain flour and almonds. Refrigerate for 15 minutes to chill.
3. Preheat oven to 160°C. Roll 2 tablespoons of the mixture into a short log and then bend slightly to make a crescent shape. Place onto the tray. Repeat with the remaining dough. Bake for 20 minutes or until crisp. Cool slightly. Then sprinkle biscuits with extra icing sugar.
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Music
Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/...)
Source: http://incompetech.com/music/royalty-...
Artist: http://incompetech.com/
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